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Basic Info.
| Model NO. | DS-8897B |
| Cup Accessories | with Handle |
| Style | Office Casual Sports |
| Age | Adult |
| Fancy | Printed |
| Color | Multicolor |
| Customized | Customized |
| F1 | 2025 New Design |
| F2 | Popular Online / Offline Selling |
| F3 | Worldwide Market |
| F4 | Cute and High Quality |
| F5 | Vacuum Flask Inner Cap Thermos Bottle |
| F6 | Inner Cap Stainless Steel Water Bottle |
| Transport Package | Carton Box |
| Specification | 42*38*32cm |
| Trademark | Deng′s Knife |
| Origin | China |
| Production Capacity | 1000000 |
Packaging & Delivery
Package Size34.50cm * 40.00cm * 16.50cm Package Gross Weight125.000kgProduct Description
2nd: Good communications of OEM or ODM project, 7/24 online; 3rd: Each product process has strict QC control to ensure high quality; 4th: CNC machinces control essential production process to avoid faults; 5th: Mothly product proposal or yearly purchase planning for your reference to save up your precious time; 6th: Timely delivery, we will provide a timeline for your order, you may quite conveniently to follow up the order; 7th: Certificates availableL all knives are food safe standard, such as FDA and LFGB, approved via SGS or TUV;
Our new buildings are under the construction - will be ready around June 2024
Chongqing Deng's Yaohe Co., Ltd. is a professional manufactuere of traditional stainless steel forging knives, which is located in Dazu District, Chongqing, China, a world heritage site, it has over 6000 square meters of standardized factory.
Use Tips:
1st: Pls keep knives clean and dry after use; 2nd: Be careful when washing the knives to avoid injury; 3rd: Please kindly keep the knives from the children, thank you.

Our Warehouse:

Our Certificates:
We have certificates of ISO 9001, BSCI, FDA, CE, ect to meet aviours kinds of customers' request.

Timely Delivery:

What is a chef's knife used for?
Deng's Knife: A chef's knife is a kitchen's all-around knife. It can handle slicing, dicing, and chopping fruits and vegetables, and it can also be used for prepping meats. In a pinch, it can also be used as a slicer, or for carving roasts. While other knives come in handy as the knife collection grows, a chef's knife will always be one the cook reaches for.
How do you sharpen a chef's knife?
Deng's Knife: There are a number of tools that can be used to sharpen knives, from electric sharpeners to pull-through manual sharpeners to whetstones. Electric sharpeners are the easiest to use, with guides that make it nearly impossible to grind the knife at the wrong angle. The downside of an electric sharpener is that it can sharpen too aggressively. The manual method using a whetstone is much more gentle on knives, making it preferred for more expensive knives. The downside is that there's a bit of a learning curve. No matter what method is used for sharpening, it's wise to have a honing steel to touch up the knife as it's used and keep it in good shape between sharpening.
How do you hold a chef's knife?
Deng's Knife: There are plenty of names for the proper hold on a chef's knife. Some describe it as a handshake while others talk about a pinch grip. Generally, the thumb and forefinger are doing all the work, while the other three fingers grasp the handle more gently. With the proper grip, cutting will feel easy, comfortable & the knife will always be under complete control.
Do you need a chef's knife and a santoku?
Deng's Knife: A chef's knife and a santoku knife perform the same-or very similar-tasks in the kitchen. Both are good for cutting, dicing, slicing, and chopping, so it's not necessary to own both. However, while chef's knives are generally about 8 inches long, there are 5-inch santoku knives that may be more comfortable for cooks with smaller hands, or for taking over the tasks of a utility knife. An extra knife in the kitchen can be handy when there are helpers around, too.
Thank you!

Product Description
| Item number: | DS-8897B |
Name: | 8oz 12oz Double Wall Coffee Cup - 2025 New Design |
